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Relationships on food markets – consumers’ perspective

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AutorzyMichał GazdeckiElżbieta Goryńska-Goldmann

ISBN978-83-7160-922-0

Rok wydania2025

Strony134

Językiangielski

Nr produktu83DA518EEB

ZabezpieczenieDL-nodrm

Format

redeem

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Ilość

In this paper, the issue of food market relationships is considered from the consumer perspective. The paper comprises eight sections. The first one introduces the term and structure of relationships between consumers and enterprises. The next sections present selected phenomena and trends occurring in food markets, as seen from the relational perspective. We realize that important topics related to relationships between enterprises and consumers are addressed in this paper only to a small extent. However, we hope it may become the starting point for further investigation, in-depth studies and scientific research, thus providing inspiration for expanding the current knowledge.

TematykaEkonomia Biznes

AutorzyMichał GazdeckiElżbieta Goryńska-Goldmann

WydawnictwoWydawnictwo Uniwersytetu Przyrodniczego w Poznaniu

Rok wydania2025

ISBN978-83-7160-922-0

83DA518EEB

Specyficzne kody

ISBN
978-83-7160-922-0